Creativity, innovation, versatility. These are the characteristics that distinguish Capurro Ricevimenti, one of the best-known high-society banquet services available in Genoa since 1901.
This family owned company – now on its fourth generation – has changed with the times, adding fascinating and picturesque new locations, and following modern banquet needs in terms of menu, set-up, and decoration. Capurro strives for excellence in its sector, and is a very precise point of reference on the banquet and catering scene.
Capurro’s mission is to seek and select the best prime materials on offer – paying attention and care to every detail – and offer top quality for complete client satisfaction. To do so, innovative ideas are encouraged, and all employees ensure that all comes together with perfection to reach these goals.
110 years of history, passion, professionalism, and experience, placed at the disposition of all its clients to guarantee unique and unforgettable moments which transform each occasion into a truly special event.